Treat yourself with a smooth and sweet cup of Honduras Arabica Coffee. Grown on the lush tropical mountain slopes of Honduras capital. Its medium-dark roast is a real treat and the only mountain grown specialty gourmet coffee like Honduras can earn the coffee industry’s most distinguished label of “Strictly High-Grown”.
Featuring all-natural flavorings packed in one air-tight bag of luscious coffee that has an elegant and smooth texture with a cocoa note for added aromatic feeling. Get the morning buzz you need to start your day or caffeine kick you need to keep you productive during the night with this Brazil Santos roast.
Roast: Medium
Temecula Coffee Roasters
Tanzania
Regular price$14.99
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Get the taste of Tanzania's finest with this medium-light roasted coffee beans, The concentrated flavor makes for a lively cup with light acidity and a very distinguished aroma. It has a floral note with a pear flavor for an added aroma for every cup.
Roast: Medium-Light
Temecula Coffee Roasters
Peru
Regular price$14.99
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Experience coffee beans grown on the famous slopes of the Peruvian Andes Mountains. These 100% organic coffee beans are low in acidity and easy on the stomach. The medium roasted coffee has no aftertaste; just a pleasing salty caramel and a silky sweet finish.
Roast: Medium
Temecula Coffee Roasters
Mexico
Regular price$14.99
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The fertile mountain soils of Mexico produce gourmet coffees with a chocolaty, apple sweet, and cinnamon taste coffee. When medium roasted, it delivers a well-balanced, light tasting cup of fresh gourmet coffee. All-natural and 100% organic.
Certification/Grading: EP, Organic
Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun-dried.
Temecula Coffee Roasters
Peru Decaf
Regular price$14.99
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These Peru Decaf coffee beans are chemical-free and all-natural from the very beginning. From the farm to the roasting plant, these coffee beans stay clear of any pesticides, herbicides, and other artificial chemicals. Fully washed and dried in the sun and decaffeinated using the Swiss Water Process. Enjoy a warm cup of luscious medium roasted coffee that has a sweet caramel flavor and smooth citrus notes for added aroma.