The fertile mountain soils of Mexico produce gourmet coffees with a chocolaty, apple sweet, and cinnamon taste coffee. When medium roasted, it delivers a well-balanced, light tasting cup of fresh gourmet coffee. All-natural and 100% organic.
Certification/Grading: EP, Organic
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra